Dinner Specials - Montpelier Elks Lodge

Past event
Aug 25, 2017, 5:30 to 8:30 PM

Stuffed Chicken Breast - Stuffed with a mushroom duxelles and a red wine burgundy sauce served with mashed potatoes and green beans

Fresh Sole - Stuffed with spinach, garlic and feta cheese served with mashed potatoes and green beans

Dessert - Mountain Berry Tart

Please call to make reservations for a party of 6 or more - 223-2600

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