Join Maple Wind Farm and the Vermont Land Trust for a summer dinner featuring farm-fresh food prepared by chef Ethan Chamberlain. Thursday July 27, 6:30-8:30 PM Cost: $38 per person. Farmers Bruce Hennessy and Beth Whiting of Maple Wind Farm will lead a tour of the Richmond farm facilities and their conserved land. Visit bit.ly/2tGLxxg to see the full menu and sign up (registration required). *Join Bob Heiser of the Vermont Land Trust at 5:30 PM for an optional hiking tour of the Andrews Forest across the street before dinner. Learn about the project to create a public, community forest on this land at vlt.org/andrewsforest
(This event is part of the Vermont Land Trust’s 40th Anniversary event series, hosted on protected farms and forests across the state. Learn more at vlt.org/events)

Dec 29, 2024, 6:30 to 9 PM

Dec 31, 2024, 6:30 to 8 PM

Jan 3, 2025, 6 PM