SPEAK FRENCH. COOK & EAT CREPES!
Thursday, 5:30 - 7:00 pm
One night only - January 26th!
Join instructor Susan Westbrook as she leads a cooking lesson and cultural discussion about this delicious French preparation! Learn to use a simple, French script to make crepes and eat them. ALL LEVELS of French ability are welcome! $25
Register online: bit.ly/RTCCreg
Or call (802) 728-4241