Friday, October 25, 2013, 7-9 PM, Greenmont Farms, 17 Krug Road, Underhill Center
Make Fire Cider (a super cough/cold/sinus infection buster) with Hailey Cohn.
Ingredients (raw garlic, onion, horseradish, ginger, cayenne, apple cider vinegar, and honey), canning jars, recipe, instructions are provided.
BYO dessert and drink to share. A donation of $8 is requested or $6 with your own jar.
Everyone can bring home some cider.
For more questions, please contact Hailey, Creatorsway@gmail.com The more the Merrier.
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