Senior Lunch at Libanus Lodge

Past event
Nov 10, 2016, 12 to 1 PM

We will be serving our monthly luncheon this Thursday, November 10 at noon. This month we will start with Splitpea Soup, followed by a green salad. The main course is Spaghetti with mild sausage served with fresh acorn squash. Gert Bingham will be baking homemade rolls and dessert will be ice cream. We will also be serving homemade donuts starting at 11:00 AM along with coffee from our good friends at the VT Coffee company, so come early to get a good seat and bust with your friends. Please call 453-4877 to reserve a seat if you haven't signed up already.

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